Hospitality for the Coming Age

“There is no waste, only creative challenges to find meaning and new opportunity,” I wrote last fall, as I developed my “metaphor for ministry.”
Throughout this year I have continually been drawn to the art of avoiding waste. I have planned many, many meals around food left to rot in seminary fridges (and therefore eaten much [...]

10 September 2008
Chris and I arrive with a trunk full of card tables, signs, food and extra dishes and frantically start to set up (we’re late, as usual!). Aaron and Sullivan are already there, and Aaron watches Sullivan go up and down the slide, over and over, and shows us his homemade ginger ale.
Pretty soon [...]